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Being Brands

Lasoda Pickle | Rajasthani Lasuda Gunda Pickle | Gunde ka Achar | Lesua pickle in mustard oil |

Lasoda Pickle | Rajasthani Lasuda Gunda Pickle | Gunde ka Achar | Lesua pickle in mustard oil |

Rs. 329.00
Rs. 349.00 Rs. 329.00
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Being Bania Lasoda Pickle, a staple in Rajasthani and Marwadi cuisines, is a spicy and tangy treat that pairs perfectly with any Indian curry, bread, or rice. With roots in Rajasthani folklore, this is not only tasty but also has lot of iron making it healthy. Enjoy this hugely popular delicacy in Rajasthan as a versatile addition to all your meals with Being Bania Lasoda Pickle.

Ingredients

Cumin, Fenugreek, Mustard oil, Turmeric, Mustard, Black pepper, Salt, Lasoda, Nigella seeds

Taste and Flavour

Spicy, tangy, sour

Features

No Preservatives, Vegan, Straight from the deserts, Heirloom recipes, Premium Ingredients, 100% natural, Traditional flavors, Probiotic and Antioxidant in nature

How to use

Eat with every meal. Make every bite flavourful with Being Bania Lasoda Pickle

How to Store

Keep in airtight container at room temperature, away from direct sunlight and moisture

Shipping

Orders are freshly packed and shipped the same day, delivery time depends on the logistics company. Usually order are delivered within 2-5 days

Tickle your brain

The techniques of pickling are believed to have originated from India. It is believed that cucumbers were the first food that was pickled and eaten at the Tigris valley in India

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Homemade, natural, and out of the world taste. You just can't stop at a single spoon of Lasoda Pickle. This is what perfection tastes like..

  • 100% Natural

  • Rajasthani Delicacy

  • Straight from the Deserts

  • Ready To Eat

  • Vegan

  • Traditional Flavor

  • No Preservative

  • Premium Quality Ingredients

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